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VERSION:2.0
PRODID:-//Mosheshek - ECPv4.8.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Mosheshek
X-ORIGINAL-URL:https://mosheshek.com
X-WR-CALDESC:Events for Mosheshek
BEGIN:VEVENT
DTSTART;VALUE=DATE:20181222
DTEND;VALUE=DATE:20181223
DTSTAMP:20260425T223513
CREATED:20181203T155511Z
LAST-MODIFIED:20181203T155511Z
UID:1184-1545436800-1545523199@mosheshek.com
SUMMARY:Italian – My Visit to Bolognia
DESCRIPTION:This class is a special one. Drawing inspiration and culinary excitement from my recent trip to Bologna\, Italy\, I have curated this class to teach you some of the tips\, tricks and treats I learn from there. In this class\, we will learn how to prepare Italian classics like… \n\nTortellini\, Arugula Pesto\, Saffron Cream\nKale Lasagna Sheets\, Grilled Vegetables\nGnocchi (Sorrentina Style)\nCourgetti Pasta – A flourless pasta made with zucchini noodles in a rich cherry tomato sauce\n\nIn this class\, you will also learn how to make different types of pasta doughs: \n\nHandmade gnocchi that we will make from scratch\, which is then baked with fresh tomatoes and basil\nHandmade tortellini\, and arugula and pistachio pesto\nDeliciously light lasagna prepared with 1 bechamel and tomato sauce\nPasta ribbons made with zucchini tossed in a roasted cherry tomato dressing\n\nLevel of class – Intermediate \n
URL:https://mosheshek.com/event/italian-my-visit-to-bolognia/
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